Li Ziqi Plum Egg Yolk Crisp Breakfast Bread

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Thousands of years of palace life aesthetics

Recalling traditional Chinese court aesthetics and banqueting rituals, vases and pastries are inseparable
We have taken the shape of a dignified olive vase
with a dynamic, rich, and flamboyant pattern
We draw it into an elegant vase
Adding a vibrant pomegranate branch and a dish of egg yolk pastry to build a corner of life
Specially selected classical "clay gold" color scheme
Reproduce the aesthetics of harmonious, beautiful, rich and auspicious court life

Sweet, slightly salty, crispy and soft
Bite open the golden pastry, full of fresh Q pop
The sweet and salty mix, the aftertaste remains fragrant.
  • Brand Name: Li Ziqi
  • Shelf life: 90 days
  • Taste: Golden Jade Egg Yolk Crisp (6 pcs/box)
  • Net content: 330g
  • Place of Origin: Mainland China
  • Province: Zhejiang Province
  • City: Hangzhou
  • Packing method: Packing
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    Li Ziqi Plum Egg Yolk Crisp Breakfast Bread
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